Additionally, we offer Food Handlers certification. Through our partnership with eFood Handlers, we provide classroom training in food safety. Basic Food Safety Training is the core training module for food servers, handlers and preparers. It teaches them key principles to keep food and customers safe. This FDA-compliant course includes information on Cross Contamination, Temperature Control, Personal Hygiene, and dozens of other topics food workers must understand and successfully perform in the workplace. Upon the end of the course, students will take a test and receive a certificate if proficient. The certificate is approved by the State of California and is required for employment in all food occupation positions.